Fatto – Bene is a new Burger Bar that only serves burgers prepared with high-end ingredients that are distinctly Italian in provenance. The venue offers patties made solely from Fassone beef from the Piedmont region, ground and blended on a daily basis, Italian D.O.P cheeses, wonderfully fresh vegetables and bread made from organic flour which make this spot a must-visit destination for burger aficionados. Diners will find themselves immersed in a minimalist, New York-style ambience. Open daily, from noon to 3pm and from 7pm to 11pm.

Via Vincenzo Monti, 56
T: +39 02 45471824