An innovative and trendy location, GuD Bocconi is located in the inner courtyard of SDA Bocconi University and is open to the public and not only to students. Designed as a meeting place in which to spend leisure moments between work or study, the space is equipped with contemporary furniture, large windows and spaces for sharing, relaxation and fun. Long wooden tables for sharing, sofas for conversation, large windows and aerial structures welcome customers with light and lightness, as well as two ping-pong tables, beach umbrellas and deckchairs (the brand’s distinctive trademark) positioned outside for fun challenges and moments of pure relaxation.

The Food & Drink proposal, designed by the Michelin-starred chef Stefano Cerveni, is based on the consolidated pillars of the brand: the classic GuD Poke Bowl, the new GuD Bao, soft sandwiches of oriental cuisine, and the GuD Pinsa artisanal long leavening, the flagship of GuD Bocconi (the only one to have it on the menu). In line with the most up-to-date food&beverage proposals, this autumn GuD Bocconi offers a menu that is increasingly oriented towards plant-based, which is neither vegetarian nor vegan, but embraces the culture of vegetables as the healthiest and most sustainable ingredient.
GUD Bocconi, plant-based menu